Pain perdu. Pain perdu facile à ma façon. Ajouter à mes carnets. la recette Pain perdu. Pain Perdu (pronounced pan pare-due) literally means "lost bread", referring to this dishes' magical ability to rescue stale bread that would otherwise be lost.
Pain perdu literally means "lost bread." The recipe was created as a scrumptious solution for what to do with stale loaves that were about to be "lost" or thrown out.
It's a smart way to use up any leftover.
Pain Perdu I. this link is to an external site that may or may not meet accessibility guidelines.
You can cook Pain perdu using 4 ingredients and 5 steps. Here is how you cook that.
Ingredients of Pain perdu
- Prepare 1 of vert de lait.
- Prepare 1 of œuf.
- Prepare of Pain.
- Prepare of Sucre.
Learn how to make my Pain Perdu Recipe the "Original" French Toast. An easy recipe for a delicious breakfast treat that will put any stale bread to good use! When you spend time in French homes you. Pass the whipped cream at the table.
Pain perdu step by step
- Dans un récipient versez le lait.
- Ajoutez une œuf.
- Ajoutez de la vanille et melangez.
- Mettez les tranches du pain dans le mélange.
- Dans une poil on fait frir le pain après ont les fait garnir dans le sucre.
Découvrez la fameuse recette du pain perdu. Un petit plus vite fait pour le petit-déjeuner du matin : succès garanti avec les enfants. Battez grossièrement les deux oeufs avec le lait et le sucre dans une. Pain Perdu--literally "lost bread"--was a simple breakfast of day-old French bread dredged in beaten eggs and pan-fried in butter. Pain Perdu is small and quiet, adorned with flowers and French music and neat, unimpressive furniture.