Moussacaa. Moussaka is the iconic hearty Greek dish composed of layers of eggplants, saucy ground meat and topped with Béchamel sauce. The very best traditional Greek Moussaka recipe. Greek moussaka (mousaka) is one of the most popular dishes in Greece, served in almost every tavern and prepared in every.
The moussaka, the most famous Greek dish, is a succulent casserole The moussaka is a succulent casserole made of eggplants, lamb ragout and cheese, arranged in layers.
Let cool, then cover and chill, or freeze up.
This classic Greek moussaka recipe is made by layering eggplant and potatoes with a spiced meat filling and topping it with a béchamel sauce.
You can cook Moussacaa using 7 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Moussacaa
- You need 4 of aubergines.
- You need 3 of tomate.
- It's 3 of Ail.
- You need of Poulet hachée ou (viande hachée/poisson).
- You need 2 of cuillère Tomate concentrer.
- Prepare of Sel.
- It's of Poivre noire.
A good moussaka—a baked casserole of eggplant, zucchini, tomatoes, and minced lamb or beef under a lush layer of béchamel sauce—is one of the most fabulous. This Hairy Bikers' moussaka is a joy to behold, with cinnamon-spiced lamb mingling with aubergines and a delicious creamy sauce. Moussaka by Greek chef Akis Petretzikis! It is usually followed when someone is allergic to nuts.
Moussacaa step by step
- Couper les aubergines en des tranches et ajouter le sel et laisser cuire à la vapeur.
- Ajoutez les tomates, le concentré, le sel et le poivre noir, l'ail haché, 2 tasses d'eau, laissez bouillir, ajoutez le poulet haché et laissez cuire..
- Lorsque vous faites cuire le mélange, mettez-en un peu dans un plateau et placez-y les aubergines. Complétez la couche par une couche. Dans la dernière couche, mettez le fromage râpé dessus et placez au four jusqu'à ce qu'un peu d'eau soit séchée..
This moussaka is mostly authentic with a couple of twists for added flavor. Traditional moussaka uses ground lamb while most modern versions use ground beef. Moussaka is a recipe that is widely spread in the Mediterranean and almost everyone Moussaka is a recipe that requires many steps. It is an easy one none of the steps is. Moussaka, undoubtedly one of the most well known classic Greek recipes, is My Greek moussaka is aubergine based, and one which I make with a yogurt based topping for a.